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Mary Aquino-Cooper
Tag Archives: Roasting
Roasted Plum (Roma) Tomatoes
Let me just say – if you like tomatoes (and maybe if you don’t) – add this to your arsenal of things to do with tomatoes. The recipe is simple and stolen from someone on Food Network – maybe Val … Continue reading
Posted in advice, Crazy Random Thoughts, Daily Fat Fight, Daily Stuff, Food, Journaling, Lifestyle Blog, My Thoughts and Musings, Photoblogging, Recipes, Writers, Writing
Tagged Cooking, flavor, no fear cooking, omelet, Pasta, plum tomatoes, Recipe, roast, Roasting, roma tomatoes, salad topper, Tomato
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Ravioli salad
I made this one up, and it tasted pretty darn good. I think it wouldn’t sound quite as appetizing if I called it, “Clean Up All The Left Over Veggies” salad…but it’s kinda what i did… First off, … Continue reading
Posted in Food
Tagged Clove, Cook, dinner, Food, frozen tortellini, Garlic, Haas, Home, Olive oil, Ravioli, Roasting, vegetarian, white balsamic vinegar
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